 |
 |
|
Supper Club of India Menu
Appetizers
1. Kaju Roll $4.95
Cashew nut and potato croquettes.
2. Hari Bhari Tikki $4.95
Spiced vegatable, potato and cottage cheese patties.
3. Paneer Til Tukda $5.95
Cottage cheese fingers rolled in sesame and fried in chef's special batter.
4. Bhel Puri $4.95
A medley of gramflour vermicelli, rice crisps, potatoes, peanuts etc seasoned & tossed in a tamarind chutney.
5. Onion Bhajjia $4.95
Onion & gramflour fritters mildly spiced.
6. Vegetable Samosa $4.95
seasoned potatoes wrapped in a light pastry.
7. Murg Samosa $4.95
Minced chicken with herbs and spices wrapped in a light pastry.
8. Murg Pakora $5.95
Chicken strips fried in anmildly spiced gramflour batter.
9. Shahi Machi Fry $5.95
Fried fish in chef's special batter.
10. Shammi Kabab $5.95
Minced seasoned lamb patties.
11. Supper Club Platter $7.95
An assortment of appetizers for two.
SOUPS
12. Tamatar Ka Shorba $3.95
Tomato soup mildly spiced.
13. Badam Aur Khumb Ka Shorba $3.95
Almond and mushroom soup.
14. Murg Shorba $3.95
Mildly spiced chicken soup.
TANDOOR
15. Murg Tandoori $13.95
Marinated spring chicken grilled in a tandoor.
16. Murg Tikka Kesari $13.95
Saffron flavored boneless chicken breast finished in a clay oven.
17. Murg Malai Tikka $13.95
Breast of chicken marinated in a yoghurt, cream, cashewnut, green cardamom and cooked on charcoal.
18. Murg Hari Mirch Tikka $13.95
Boneless chicken marinated in hot green masala and cooked in a Tandoor.
19. Murgh Achari Tikka $13.95
Boneless chicken pickled and grilled in a clay oven.
20. Akbari Chaamp $23.95
Lamb chops marinated and finished over a slow charcoal fire.
21. Kali Mirch Ke Boti $14.95
Deboned lamb marinated and finished with black peppers in a Tandoor.
22. Husseini Sheekh Kabab $14.95
Skewered minced lamb rolls blended with cashewnuts and spices and grilled over charcoal.
23. Machhi Ka Tukda $15.95
Deboned pieces of fish marinated in an exotic masala and finished in a Tandoor.
24. Jhinga Pudhina $19.95
Jumbo prawns marinated with mint, spices and grilled over charcoal.
25. Lobster Angara $23.95
Shelled lobster marinated in red masala and finished in a Tandoor.
26. Tandoori Aloo Mumtaz $11.95
Potatoes stuffed with cottage cheese and dry fruits, cooked in a clay oven.
27. Hariyali Paneer Tikka $11.95
Cottage cheese with mint, cilantro and green masala grilled on charcoal.
28. Tandoori Vegetables $11.95
A combination of Cauliflower,broccoli,potatoes,tomatoes,bell pepper and onions marinated with spices and cooked in a Tandoor.
CHICKEN
29. Murgh Tikka Makhni $13.95
Boneless chicken breast grilled in a Tandoor and finished in a rich creamy tomato sauce.
30. Jehangiri Murg Tikka Masala $13.95
Boneless chicken breast grilled in a Tandoor and finished in chef's exotic gravy.
31. Murg Badami $13.95
Chicken breast finished in an almond and cream sauce.
32. Kadai Murg $13.95
Chicken cooked with onions, tomatoes and green pepper, finished with thick masala.
33. Murg Methi Chaman $13.95
Boneless chicken finished with tomato, garlic and fenugreek.
34. Achari Murg $13.95
Chicken in an exotic marinade, finished in a spicy sauce.
35. Murg Palak $13.95
Chicken finished with mildly spiced spinach.
36. Murg Vindaloo $13.95
Boneless chicken and potatoes in a red chili and vinegar sauce.
37. Murg Kheema Methi $13.95
Minced chicken cooked with fenugreek.
SEAFOOD
38.Lobster Nizami $22.95
Lobster mildly spiced, finished in chef's secret recipe.
39. Shahjahani Crab $24.95
Jumbo lump crab finished in a mild cream and butter sauce.
40. Jhinga Madras $17.95
Prawns cooked with coconut and tempered with mustard seeds.
41. Machhi Pudhina Masaledar $16.95
Cubes of fish finised with herbs and spices in a mint flavored sauce.
LAMB
42. Akbari Lamb Chaamp Masala $24.95
Tandoori lamb chops delicately spiced and finished in a rich tomato and brown gravy.
43. Badshahi Kofta Kurry $14.95
Minced lamb dumplings finished in an exotic rich sauce.
44. Gosht Methi Chaman $14.95
Lamb cooked with tomato, garlic in a fresh fenugreek sauce.
45. Gosht Badami $14.95
Lamb cooked in a mild almond and cream sauce.
46. Gosht Hara Masala $14.95
Lamb cooked in spicy green masala.
47. Gosht Palak $14.95
Lamb finished with mildly spiced spinach.
48. Gosht Vindaloo $14.95
Boneless lamb and potatoes cooked in a fiery red chilly and vinegar sauce.
49. Bhuna Ghost $14.95
Lamb cooked in a thick onion & tomato masala finished with nuts & raisins.
50. Gosht Roganjosh $14.95
North Indian lamb specialty.
VEGETABLES
51. Baingan Lajawab $11.95
Baby eggplant stuffed with cottage cheese, dry fruits and finished in brown gravy.
52. Bhindi Do Piyazi $11.95
Okra cooked with onions and mildly spiced.
53. Broccoli Gulistan $11.95
Cauliflower cooked in a rich cashewnut and cream sauce finished with dry fruits and nuts.
54. Hari Makai Sabzi $11.95
Corn cooked with a hot & sweet cilantro sauce.
55. Kesari Kofta $11.95
Potaotes, cottage cheese, vegetables and dry fruit dumplings finished in a mild saffron flavored sauce.
56. Aloo Methi $10.95
Diced potatoes sauteed with fenugreek, onions and tomatoes.
57. Khatta Meetha Gobi $11.95
Cauliflower cooked in a sweet and sour tomato sauce.
58. Paneer Mirch Masala $11.95
Cottage cheese cooked with green chillies, onions and tomatoes in dry masala.
59. Kadai Paneer $11.95
Cottage cheese cooked with onions, tomatoes, green pepper and finished with a thick masala.
60. Mutter Paneer $11.95
Cottage Cheese & peas mildly spiced cooked in a onion and tomato gravy.
61. Paneer Palak $10.95
Chopped spinach cooked with cottage cheese with a hint of spices.
62. Channa Pindi $9.95
Garbanzo beans finished in a brown gravy.
63. Dal Tadkewali $9.95
A medley of lentils tempered with tomatoes, cumin and fresh cilantro.
64. Dal Maharani $9.95
A combination of black whole lentils and kidney beans finished with herbs and spices.
RICE
65. Shahi Murg Biryani $13.95
Saffron flavored basmati rice cooked with succulent pieces of chicken in a blend of exotic herbs and spices.
66. Dum Ka Gosht Biryani $14.95
Fragrant basmati rice cooked with tender pieces of lamb in a blend of exotic herbs and spices.
67. Jhinga Biryani $15.95
Shrimp cooked with aromatic rice blended with herbs and spices.
68. Sabzi Biryani $11.95
A medley of vegetables cooked with basmati rice, with herbs and spices.
69. Shahajani Pulao $7.95
Basmati rice cooked with nuts & fruits.
70. Jeera Pulao $4.95
Basmati rice flavored with cumin.
BREADS
71. Naan $1.95
White fluffy refined flour bread.
72. Roti $2.25
Whole-wheat flour bread.
73. Paratha $2.95
Multi layered whole wheat bread.
74. Methi Paratha $3.50
Whole wheat bread stuffed with fenugreek.
75. Onion/garlic Naan $3.50
White flour bread with onion/garlic.
76. Aloo Paratha $2.95
Potatoes stuffed in a whole wheat bread.
77. Keema Kulcha $3.50
Spiced minced lamb stuffed in white flour bread.
78. Shahjahani Naan $3.50
Light fluffy bread stuffed with dry fruits.
ACCOMPANIMENTS
79. Mixed Raita $3.50
Tomatoes, onions, cucumber and cilantro blended with seasoned yoghurt.
80. Aloo Raita $3.50
Diced potatoes with seasoned yoghurt.
81. Boondi Raita $3.50
Gramflour pearls in seasoned yoghurt.
82. SuppperClub Salad $4.95
Chef's fresh green salad.
83. Mango Chutney $2.50
Sweet and sour mango accompaniment.
84. Achaar $2.50
Mixed vegetables, pickled.
85. Papad $1.95
Roasted lentil crackers.
DESSERT
86. Chhena Rabri $3.95
Condensed milk with cheese pearls served chilled.
87. Kesari Rasmalai $3.95
Creamed cheesecakes in sweetened milk, flavored with saffron, served chilled.
88. Kala Jamun $3.95
Milk dumplings soaked in rose flavored sugar syrup, served hot.
89. Kheer Badami $3.95
Traditional rice pudding blended and topped with slivered almonsd.
90. Gajjar Halwa $3.95
Finely grated carrots reduced in milk with nuts and raisins.
91. Kulfi $3.50
Homemade Indian ice cream, assorted flavors.
92. Lychee/Vanilla Ice Cream $3.95
BEVERAGES
93. Mango/Strawberry Lassi $3.50
A sweet mango/strawberry yoghurt drink.
94. Sweet/Salted Lassi $2.95
Sweet or salted yoghurt drink.
95. Masala Tea $2.50
Spiced Indian tea.
96. Tea/Coffee $1.95
97. Iced Tea $1.95
98. Juices $1.95
Orange/Mango/Pineapple
99. Sodas $1.75
How to get here >
| |
|
|
